Thursday, April 30, 2009

Gluten-free Goes Mainstream at Starbucks

Good news for gf Starbucks lovers like me: When ordering your coffee or espresso, no longer will you have to stare longingly into the baked-good case and mentally pick out what you would have if you could have it. Starbucks is launching a new gluten-free bakery item -- Valencia Orange Cake. Apparently, the demand for gluten-free has been so high on the that the company decided to create the new gf pastry.

For more information, click here.

Valencia Orange Cake comes individually wrapped and retails for $2.25 apiece. Look for it starting May 5.

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