Living a gluten-free, casein-free, soy-free lifestyle, and embracing the journey
Monday, January 10, 2011
Article on Dining GF at Luxury Hotel
The Fairmont Hotel chain now will be catering to its gluten-free guests. As most of us who are gluten-free know, traveling with a restricted diet can be difficult. What great news. I can only assume other hotels will follow suit. Click this link to read more.
A 30-something who lives in Chicagoland, I was diagnosed with celiac disease in 2003. I have been gluten-free since August 2003; casein-free since May 2004; soy-free since April 2005; and sesame-free since May 2009.
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